Best Indian Food in Chicago & Top Pakistani Restaurants to Try
Chicago is a melting pot of cultures—and nowhere is that more evident than in its food scene. If you’re searching for the best indian restaurants in chicago, or looking to indulge in flavorful dishes from a top-rated Pakistani restaurant in Chicago, you’re in for a rich, satisfying experience. From sizzling tandoori platters and aromatic curries to tender kebabs and fragrant biryanis, the city serves up South Asian cuisine that’s both authentic and diverse.
Where to Find the Best Indian Food in Chicago
Chicago’s Indian food scene is anchored in tradition while constantly evolving through fusion and innovation. Whether you’re in the mood for vegetarian thalis, creamy North Indian gravies, or spicy street snacks, there’s something for everyone.
Devon Avenue: A Flavorful Journey
Devon Avenue in West Rogers Park is often called “Little India,” and for good reason. It’s home to dozens of authentic Indian restaurants, spice markets, and dessert shops.
Top spots include:
Udupi Palace – A vegetarian haven serving crisp dosas, idlis, and traditional South Indian fare.
Tiffin – Known for its elegant ambiance and menu filled with tandoori meats, butter chicken, and hearty lentil dishes.
Annapurna – Offers Ayurvedic-inspired vegetarian meals, perfect for health-conscious diners.
Outside of Devon, modern Indian eateries are also making waves:
ROOH (West Loop) – Upscale dining that fuses traditional Indian flavors with international techniques.
Superkhana International (Logan Square) – An eclectic mix of street food and comfort dishes with a twist.
The Spice Room (Logan Square) – A cozy favorite for both classic and contemporary Indian meals.
Exploring the Best Pakistani Restaurants in Chicago
Pakistani cuisine shares many similarities with Indian food, such as spices and preparation methods, but has distinct regional flavors, especially in dishes like nihari, haleem, and kebabs. If you’re craving bold, meat-centric meals, a Pakistani restaurant in Chicago is where you want to go.
Top choices include:
Ghareeb Nawaz – A legendary spot offering generous portions at affordable prices. Must-tries include biryani, chicken tikka, and their famous paratha rolls.
Usmania Fine Dining – A more upscale option with a full menu of Pakistani classics such as seekh kebab, chicken karahi, and goat pulao.
Sabri Nihari – An iconic restaurant best known for its namesake dish, nihari—a rich, slow-cooked beef stew served with naan.
These restaurants provide a truly authentic taste of Pakistan, with recipes rooted in tradition and full of complex flavors.
Must-Try Dishes from Both Cuisines
Whether you choose Indian or Pakistani food, don’t leave without trying these favorites:
Butter Chicken – Creamy, tomato-based curry with tender chicken.
Biryani – Spiced rice layered with meat or vegetables.
Nihari – A Pakistani breakfast classic featuring slow-cooked beef in a flavorful gravy.
Paneer Tikka – Grilled cubes of Indian cheese, marinated in spices.
Kebabs – Grilled, skewered meats rich in flavor and smoky aroma.
Gulab Jamun – Deep-fried dough balls soaked in sweet syrup, a dessert loved by both cultures.
Final Thoughts
From the flavorful dishes on Devon Avenue to the rich traditions served at every pakistani restaurant chicago, the city is a paradise for South Asian cuisine lovers. For locals and tourists alike, discovering the best Indian food in Chicago is a journey filled with spice, warmth, and unforgettable tastes.